IGNOU Distance P.G Diploma in Food Safety & Quality Management




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    Description:-

    IGNOU Indira Gandhi National Open University offers Post Graduate Diploma in Food Safety and Quality Management, which is one year duration course. Details of eligibility criteria for this course is listed below.


    Eligibility Requirements

     

    • Comprehend the issues of safety and quality in food production, handling, processing and trade.
    • Degree in allied sciences like Agriculture/ Food Science and Technology/ Post Harvest Technology/ Home Science/ Life Science/ Microbiology/Biochemistry/ Biotechnology/ Horticulture/ Dairy Technology/ Veterinary/ Fisheries/ Hotel Management and Catering/ Hospitality Management etc. or equivalent.
    • Science graduates in disciplines like Geography, Statistics with Physics & Math, Art Subjects and Medical Lab technology and with minimum three years experience in food processing and /or quality control. (minimum 1 year experience).
    • Art Graduates with diploma in Food Science disciplines viz. Fruits and vegetables, dairy technology, meat technology, cereal, pulses and oilseeds etc. with minimum 5 years experience in Food Processing/Food Quality Control (2 years experience in quality control).
    • B.A./B.Com Graduates with minimum 7 years experience or holding senior position in Govt./Semi Govt. Units involved in Food Quality Control.

    Duration

    • Minimum - 1 year
    • Maximum - 4 years.
  • About IGNOU Indira Gandhi National Open University

  • Indira Gandhi National Open University (IGNOU) and distance education are synoymous with each other in India. Known as the people's university, IGNOU has continued to provide the best, innovative and need ba..



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